Join me on a one day all out Swiss food tour of Zurich!
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We had one full day in Zurich, Switzerland, and I wanted to make the most of it by going on a Swiss food tour, eating as much food as possible, and walking around and seeing some of the most famou sights and attractions in the beautiful city of Zurich.
Here are all the details about everything you’ll find in this video:
Zürich, Switzerland
Café Henrici - To begin the day for Swiss breakfast, we stopped to have a cup of coffee, and also I wanted a croissant, but they were all out of the morning already, so I settled for a few small slices of bread. It was excellent.
Total price for 3 people - 24.40 CHF ($25.75)
Lindenhof Hill - This is a great place to get a view over Old Zurich, and it puts the city into perspective and helps you get your bearings, and the views are beautiful.
Swiss Chuchi - Thank you to Marcel for this recommendation. In Switzerland for a single day, I needed to eat one of the most well known of all Swiss food, cheese fondue. At Swiss Chuchi restaurant, we enjoyed both cheese fondue and raclette, both of which were excellent and the most cheese I’ve had in a single meal in a very long time.
Total price - 126 CHF ($132.98)
That included all I ate, and 2 other plates of food.
Grossmünster - This church is one of the most recognizable landmarks of Zurich. For a small fee, you can pay to climb to the top of the tower for an amazing view.
Price - 4 CHF ($4.22)
Lake Zurich - The city of Zurich is surrounds Lake Zurich, which is unbelievably clean and pure.
Kronenhalle Restaurant - This is one of the most legendary and classic restaurants in all of Zurich, Switzerland. I didn’t realized it was so expensive and so high end, but we decided to go for it anyway, because I was looking forward to trying their Zürcher Geschnetzeltes, the most well known of all Zurich Swiss food dishes consisting of thin sliced potato paired with veal stew. It’s quite a stunning dish and the version at Kronenhalle Restaurant was absolutely stunning.
Total price - 126 CHF ($132.98)
Bahnhofstrasse Shopping street
Rheinfelder Bierhalle - To finish off this ultimate Swiss food tour of Zurich in a single day we went to Rheinfelder Bierhalle, a beer hall and restaurant in Zurich. I ordered their specialty, Jumbo Jumbo Cordon Bleu. Cordon bleu is another one of the Swiss food dishes you don’t want to miss when you’re in Zurich.
Thank you very much for watching this Swiss food tour!
MUSIC: Always Raining, Dancing on Tables - https://goo.gl/HwVjdo
CAMERA GEAR
I used to make this video (these are affiliate links):
Main camera: http://amzn.to/2sV0XQO
Main lens: http://amzn.to/2szLZNf
2nd lens: http://amzn.to/2wXXT8h
Microphone: http://amzn.to/2rBKD3z
Gorillapod: http://amzn.to/2rBFkkI
I would love to connect with you!
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology
T-shirts available now: https://migrationology.com/store/
Thank you for watching!
►Subscribe - http://bit.ly/MarkWiensSubscribe
►T-shirts - https://migrationology.com/store/
We had one full day in Zurich, Switzerland, and I wanted to make the most of it by going on a Swiss food tour, eating as much food as possible, and walking around and seeing some of the most famou sights and attractions in the beautiful city of Zurich.
Here are all the details about everything you’ll find in this video:
Zürich, Switzerland
Café Henrici - To begin the day for Swiss breakfast, we stopped to have a cup of coffee, and also I wanted a croissant, but they were all out of the morning already, so I settled for a few small slices of bread. It was excellent.
Total price for 3 people - 24.40 CHF ($25.75)
Lindenhof Hill - This is a great place to get a view over Old Zurich, and it puts the city into perspective and helps you get your bearings, and the views are beautiful.
Swiss Chuchi - Thank you to Marcel for this recommendation. In Switzerland for a single day, I needed to eat one of the most well known of all Swiss food, cheese fondue. At Swiss Chuchi restaurant, we enjoyed both cheese fondue and raclette, both of which were excellent and the most cheese I’ve had in a single meal in a very long time.
Total price - 126 CHF ($132.98)
That included all I ate, and 2 other plates of food.
Grossmünster - This church is one of the most recognizable landmarks of Zurich. For a small fee, you can pay to climb to the top of the tower for an amazing view.
Price - 4 CHF ($4.22)
Lake Zurich - The city of Zurich is surrounds Lake Zurich, which is unbelievably clean and pure.
Kronenhalle Restaurant - This is one of the most legendary and classic restaurants in all of Zurich, Switzerland. I didn’t realized it was so expensive and so high end, but we decided to go for it anyway, because I was looking forward to trying their Zürcher Geschnetzeltes, the most well known of all Zurich Swiss food dishes consisting of thin sliced potato paired with veal stew. It’s quite a stunning dish and the version at Kronenhalle Restaurant was absolutely stunning.
Total price - 126 CHF ($132.98)
Bahnhofstrasse Shopping street
Rheinfelder Bierhalle - To finish off this ultimate Swiss food tour of Zurich in a single day we went to Rheinfelder Bierhalle, a beer hall and restaurant in Zurich. I ordered their specialty, Jumbo Jumbo Cordon Bleu. Cordon bleu is another one of the Swiss food dishes you don’t want to miss when you’re in Zurich.
Thank you very much for watching this Swiss food tour!
MUSIC: Always Raining, Dancing on Tables - https://goo.gl/HwVjdo
CAMERA GEAR
I used to make this video (these are affiliate links):
Main camera: http://amzn.to/2sV0XQO
Main lens: http://amzn.to/2szLZNf
2nd lens: http://amzn.to/2wXXT8h
Microphone: http://amzn.to/2rBKD3z
Gorillapod: http://amzn.to/2rBFkkI
I would love to connect with you!
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology
T-shirts available now: https://migrationology.com/store/
Thank you for watching!
Love to watch your video and the way you love the food. even we can feel the taste — so nice keep it up .. love your food passion truly awesome
Tower was awesome!!
Why are the fries always disrespected ?!
Mark casually dining in front of an Picaso and Miró. lol
That veal dish at the Ewing restaurant is the smallest I've ever seen. It's like 60g of beef. For an astronomical price
Salut Mark 👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
He looks like my hamster with a mouth full. Both cheeks swelled out and eyes sticking out. No disrespect meant.
Such an elegant restaurant!
The price of your meal was reasonable considering what you had.
Most people would not complain that the serving sizes weren’t big enough!!!! Only you, Mark!!!
Dinner looked very rich and high fat, highly caloric, especially after having fondue for lunch. I would have opted for a salad! Or lean protein.
I’ve never heard of adding the ground paprika & pepper – it seems a bit unusual, but I’m not surprised given his food preferences that he would use it heavily.
The cheese should be “smooth” as he says, but those really good Swiss cheeses have plenty of bite, just like the Italian parmigiana-Reggiano, pecorino Romano, and Asiago aged cheeses, but the Swiss cheeses like Appenzelller, Emmentaller, Gruyere, which are very common in Swiss fondue, are high in fat content and so very smooth and melty but with a hefty bite. They aren’t wimpy!
In America, some restaurants add odd choices like blue cheese or others, but they just don’t taste to my liking. I prefer to visit a cheese shop, buy the best Aged Swiss cheeses, and make it myself rather than most restaurants I have access to. The pot should be rubbed with a clove of garlic, add a light dusting of fresh grated nutmeg, a very good white wine (not sweet, but not too dry) and a bit of kirsch. Excellent!
And I disagree Mark: it is quite filling!!!
Not sure how you got away with wearing a T-shirt and shorts in Kronenhalle. They have a dress code which specifically prohibits T-shirts and shorts.
You are so fake and honestly it's kinda funny
I think I still prefer the classic Austrian schnitzel with German style potatoes. Too much cheese in Swiss food for me.
I really love this guy! He literally appreciates EVERYTHING. Always grateful <3 so lovely and nice