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Kalasin, Thailand (กาฬสินธุ์) - Welcome to Kalasin, Thailand, a laid back town and province in Isaan (the northeastern region) of Thailand. Today, we’re going on a Thai street food tour of Kalasin starting early - really early - in the morning.
Gai Yang Yai Duan (ไก่ย่างยายเดือน) - Opening from 1 am and selling out by dawn, Gai Yang Yai Duan is a legendary Thai grilled chicken street food stall at the market in Kalasin. The chicken is tasty, especially when dipped in fermented fish sauce chili dip with sticky rice. Nothing like a little grilled chicken at 4 am to wake up to. Price - 30 THB ($1.00) per piece
Kuay Jab Rong Ngew (ร้านก๋วยจั๊บโรงงิ้ว) - Another early morning stall is Kuay Jab Rong Ngew, serving a dish called Kuay Jab, but the Isaan version which is soft rice noodles in a thick porridge like gravy. It’s quite tasty and soothing, especially good on a cool morning. Price - 20 THB ($0.67) per bowl
Jay Du Pla Pao (เจ๊ตุ๊ ปลาเผา ส้มตำ) - One of the popular Thai street foods in Isaan is pla pao, or salt crusted roasted fish. The fish is stuffed with pandan leaves, coated in a thick layer of salt, and then grilled over charcoal. You order a fish, some freshly pounded green papaya salad, and you’re ready for the ultimate lunchtime meal in Kalasin. Jay Du Pla Pao is a fantastic market stall street food restaurant where you can be guaranteed fresh and hotly grilled tilapia. Total price - 170 THB ($5.68)
Khao Jee Pab Jang (ข้าวจี้ปั๊บจัง) - Finally to finish off this Thai street food tour of Kalasin, we’re going to eat what is possibly the original rice burger - sticky rice burger coated in duck egg yolk and grill over charcoal. It’s simple, hearty, and fragrant. A perfect afternoon snack when you’re in Kalasin, Thailand. Price - 5 THB ($0.17) per piece
Kalasin is not a hugely popular province to visit in Thailand, but there is so good food, people are extremely famous, and you can see real dinosaur footprints!
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By Mark

18 thoughts on “Salt crusted tilapia – thai street food tour in isaan!! kalasin, thailand!”
  1. Avataaar/Circle Created with python_avatars Leroy Worsley says:

    Plenty!

  2. Avataaar/Circle Created with python_avatars christopher brown says:

    the early morning meals are right up my ally . i have my toast and coffee at 4am every morning.

  3. Avataaar/Circle Created with python_avatars Kris Brand says:

    Waking up to eat waterbugs at 4.30am is dedication at its finest.

  4. Avataaar/Circle Created with python_avatars Bruce says:

    I plan to visit Thailand in 2026 and I will just eat fish for the first month. I love fish soo much. There is nothing like that here in the U.S.
    Eating pork, beef and chicken every freaking day and Thai restaurant is expensive for nothing. I can't wait to go. I still have 2.5 years.

  5. Avataaar/Circle Created with python_avatars Adam Tribbett says:

    Do Ying and Micha eat at your spice level? You are a great person and great father for having your wife and son experience so much diversity 😉

  6. Avataaar/Circle Created with python_avatars Sonya Selden says:

    I love to see the ingredients and sauces Mark samples. It would be great if Mark would post a link to where some of those ingredients/sauces could be purchased.

  7. Avataaar/Circle Created with python_avatars ngoziann2000 says:

    your son is so well adapted to your schedule. It is amazing to see him so wide awake so early in the morning🤩

  8. Avataaar/Circle Created with python_avatars John Welch says:

    I heard tilapia has mercury???

  9. Avataaar/Circle Created with python_avatars 大聪明 says:

    every food he eat is
    always good

  10. Avataaar/Circle Created with python_avatars Iris davidson says:

    That's looks googley michele

  11. Avataaar/Circle Created with python_avatars Iris davidson says:

    Different will check the nollies check the year ok

  12. Avataaar/Circle Created with python_avatars Victor Domiquil says:

    Nice bro from Philippines

  13. Avataaar/Circle Created with python_avatars Park Eri says:

    kampung halamannya phi mile

  14. Avataaar/Circle Created with python_avatars Vlad Afonin says:

    I want to move to south east Asia just so I can eat different delicious street food every night

  15. Avataaar/Circle Created with python_avatars yayin43 says:

    What? Are Thais and Koreans stomach made of steel? Don’t they suffer from acid reflux? That’s so unfair 😅

  16. Avataaar/Circle Created with python_avatars จารย์ลักษณ์​ says:

    Real local thai food, I love thai food.

  17. Avataaar/Circle Created with python_avatars Kweli Nzito says:

    Never tasted anything close to charcoal grilled tilapia than what I had in a Bangkok open restaurant. Simply exquisite.

  18. Avataaar/Circle Created with python_avatars nuradil majene says:

    I would like to try this ingredient how to burn fish.

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