Adam Road Nasi Lemak is a legendary Singapore hawker food stall!
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One of the most famous food stalls in Singapore that serves nasi lemak is Adam Road Nasi Lemak - the official name being Selera Rasa Nasi Lemak. So one day, it was my goal to go there.
But before going to Adam Road food centre, I first met up with Tuah who I met in Singapore, and he offered to take us to the Marina Bay Sands SkyPark. Marina Bay Sands is one of the most iconic hotels in Singapore, home to a massive boat shaped structure at the top of three towers. At the top is the iconic infinity edge swimming pool on one side, which is only open to guests, but on the other side, it’s open and called the Skypark where visitors can pay an entrance fee and go to the top for a view over Singapore. The view over Singapore was pretty amazing, and although an expensive attraction, it was a great view of the city and harbor.
After finishing at Marina Bay Sands, we headed over to the Botanic Gardens MRT station and walked to Adam Road food centre, where the famous nasi lemak stall is located. I could immediately see the long line of people waiting in line - there were about 50 or so people ahead of us, and we jumped in line and decided to wait it out - luckily I didn’t have anything else to do that day.
We finally got our plates of nasi lemak, and I ordered the Royal Rumble, the plate of nasi lemak including a bit of everything they had. The rice, which was basmati long grain, was cooked with coconut milk so it had a rich and very fluffy texture to it. The rice was very fragrant. The other parts of the Adam Road Nasi Lemak included otak otak, a fried chicken wing, an egg, and fried mackerel and the sambal. Everything else was pretty standard tasting to me, but it was the rice that was the best thing on the place. Adam Road food centre in Singapore is a very nice and calm hawker centre that has lots of good food. So even if you don’t go for the nasi lemak, there are still some other delicious Malay foods to try when you go.
Selera Rasa Nasi Lemak (better known as Adam Road Nasi Lemak)
Address: 2 Adam Rd, #01-02, Adam Road Food Centre, Singapore
Open hours: 7 am – 5 pm (closed on Friday)
Prices: The plate I ate was $5.50 SGD
How to get there: Take the MRT to Botanic Gardens, and Adam Road Food Centre is just a 5 minute walk away.
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►Subscribe to my channel for more videos: http://bit.ly/MarkWiensSubscribe
►Check out my full blog of Adam Road Nasi Lemak: https://migrationology.com/ada...
►Singapore Travel Guide: https://migrationology.com/travel-guid...
One of the most famous food stalls in Singapore that serves nasi lemak is Adam Road Nasi Lemak - the official name being Selera Rasa Nasi Lemak. So one day, it was my goal to go there.
But before going to Adam Road food centre, I first met up with Tuah who I met in Singapore, and he offered to take us to the Marina Bay Sands SkyPark. Marina Bay Sands is one of the most iconic hotels in Singapore, home to a massive boat shaped structure at the top of three towers. At the top is the iconic infinity edge swimming pool on one side, which is only open to guests, but on the other side, it’s open and called the Skypark where visitors can pay an entrance fee and go to the top for a view over Singapore. The view over Singapore was pretty amazing, and although an expensive attraction, it was a great view of the city and harbor.
After finishing at Marina Bay Sands, we headed over to the Botanic Gardens MRT station and walked to Adam Road food centre, where the famous nasi lemak stall is located. I could immediately see the long line of people waiting in line - there were about 50 or so people ahead of us, and we jumped in line and decided to wait it out - luckily I didn’t have anything else to do that day.
We finally got our plates of nasi lemak, and I ordered the Royal Rumble, the plate of nasi lemak including a bit of everything they had. The rice, which was basmati long grain, was cooked with coconut milk so it had a rich and very fluffy texture to it. The rice was very fragrant. The other parts of the Adam Road Nasi Lemak included otak otak, a fried chicken wing, an egg, and fried mackerel and the sambal. Everything else was pretty standard tasting to me, but it was the rice that was the best thing on the place. Adam Road food centre in Singapore is a very nice and calm hawker centre that has lots of good food. So even if you don’t go for the nasi lemak, there are still some other delicious Malay foods to try when you go.
Selera Rasa Nasi Lemak (better known as Adam Road Nasi Lemak)
Address: 2 Adam Rd, #01-02, Adam Road Food Centre, Singapore
Open hours: 7 am – 5 pm (closed on Friday)
Prices: The plate I ate was $5.50 SGD
How to get there: Take the MRT to Botanic Gardens, and Adam Road Food Centre is just a 5 minute walk away.
MY WEBSITES:
Singapore Travel Guide: http://migrationology.com/travel-guid...'>http://migrationology.com/travel-guid...
Singapore Food Guide: http://migrationology.com/2016/01/sin...'>http://migrationology.com/2016/01/sin...
T-shirts available now: https://migrationology.com/store/
Resources I use: http://migrationology.com/travel-reso...'>http://migrationology.com/travel-reso...
Migrationology.com: http://migrationology.com/
EatingThaiFood.com: http://eatingthaifood.com/
TravelByYing.com: http://travelbyying.com/
Song in the video: http://www.audionetwork.com/browse/m/track/need-something_110625
SOCIAL MEDIA:
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology
Snapchat: @migrationology
Thank you very much for watching this video!
coming back here again as I tasted this back in 2016, chinese version = nasi lemak punggol and malay version this one still wining my tongue till today. gonna trying both at dec 2023. I magine how long I stay loyal to em
NASI LEMAK ORIGINALLY FROM RIAU INDONESIA 🇮🇩 !
Nasi lemak Malaysian food.. Not Singaporean🤣🤣🤣🤣
bruh rain starts very in taiming
That fish otak looks amazing in that blackened banana leaf! 😋 The fish paste is mixed with a paste of onions, garlic, ginger, lemongrass, galangal, chilies and coconut milk, with tapioca starch or cornstarch to set it. Haven’t had it since 1985 or thereabouts. But try I can still taste it all! The sambal is sambal toomis – thank you Mark for reactivating my memory tastebuds!!
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Teel Thailand Rijst planten kwekerij doen voor productie dat inkomen vast inkomen voor mensen Do Work inkomen en andere pad Thai inkomen
Rijst kook met kokosmelk beje zout in doen ////🌟🌟🌟🌟🌟✓_€.€. én Thai baht dollar wat nog meer
I got it from Yishun today. NG.
I'm married to a Malay lady for twenty years now. I've reached the point where sometimes all I need is some Nasi with Ikan Bilis, a sweet tea, and I'm good to go…
We can see the chilli sambal don't have big onion slices. It will taste better cook with onions slices.
Mark u don't have to be so good to all the eats….that rice thingy looked crap….its ok to honest sometimes….we would appreciate u more for being totally frank at times……
Over react mthfeckr