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On Day 15 in Bhutan we were in Phobjikha Valley. The home farm stay was an amazing opportunity to learn about Bhutanese food and culture. Bhutanese breakfast, including mandatory butter tea, was fantastic.
Black-necked cranes - Phobjikha Valley is famous for their black necked cranes which migrate from Tibet every winter. We spent a little while browsing the Black-Necked Crane Visitor Center. Entrance - 120 BTN ($1.79)
Gangtey Goenpa Monastery - One of the main monasteries overlooking Phobjikha Valley is Gangtey Goenpa Monastery. It’s a nice place to walk around and get a view overlooking the valley.
Gangtey Goenpa Lodge - One of the only high end hotels in Phobjikha Valley is Gangtey Goenpa Lodge, and to switch up eating Bhutanese food for every meal we came here for lunch. I decided to order the yak burger.
Wangchuk Dema Farmstay - Finally, we checked into another farm home stay called Wangchuk Dema Farmstay. We walked around in the evening and had another delicious home cooked Bhutanese food meal for dinner.
Disclosure:
It was an honor to be invited by MyBhutan to visit Bhutan to explore Bhutanese food and culture. Thank you to MyBhutan Productions for making my trip and this video possible!
Do you want to explore Bhutanese cuisine in Bhutan? Go to http://food.mybhutan.com to book your exclusive food tour with MyBhutan.
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By Mark

14 thoughts on “Bhutan food at culture at local farm village in phobjikha valley, and a yak burger! day 15”
  1. Avataaar/Circle Created with python_avatars 黃氏玉 says:

    tuyet v ngon thank

  2. Avataaar/Circle Created with python_avatars Ntxhiav Xyooj says:

    Love the hospitality of the people and the landscape. I really enjoy watching you and Ying travel to different countries. Thank you for all the wonderful food.

  3. Avataaar/Circle Created with python_avatars James Wong says:

    Butanis family very good very Frank and bhutanese culture Bhutan city beautiful

  4. Avataaar/Circle Created with python_avatars Darlene says:

    Is Micah not on this tour?

  5. Avataaar/Circle Created with python_avatars Michael Rontganger says:

    Marks so polite!! I know that in every episode he just wants to pour the whole pot of ezay (or chilly sauce!) on top and be done with it!! I can relate!

  6. Avataaar/Circle Created with python_avatars Bedanta Goswami says:

    That little kid is so sweet

  7. Avataaar/Circle Created with python_avatars Grow with Glow💫 says:

    ❤😍😍😍😍😍

  8. Avataaar/Circle Created with python_avatars Jed Gutierrez says:

    gotta love Ying's laughter when Mark put on that Crane Costume 🤣😂

  9. Avataaar/Circle Created with python_avatars Pearly says:

    I want to try butter tea

  10. Avataaar/Circle Created with python_avatars Unique says:

    Love from Bhutan….
    Hope you enjoyed a lot in our happiness country…..

  11. Avataaar/Circle Created with python_avatars N D says:

    I guess probably he must be addicted to pe-tse.!! Lol

  12. Avataaar/Circle Created with python_avatars monir shop says:

    Bhutan is the paradise of the earth🇧🇩🇧🇩🇧🇩🇧🇩🇧🇩🇧🇩

  13. Avataaar/Circle Created with python_avatars Darlene Radin says:

    Mark's Bhutanese series is one of my favorites. The people are so warm and welcoming, and I loved the boy who showed them around. I did not get tired of the food repetition because each one seemed different and delicious to me.

  14. Avataaar/Circle Created with python_avatars wazir ijlal says:

    Bhutan's butter tea&buck/barely wheat flour is similar food in the entire himalayan region such as nepal,tibet,ladakh/kargil &in baltistan(northern most of pakistan).

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