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Welcome to Seattle, Washington, a beautiful city on the shores of the Puget Sound. Seattle is known for its Pacific Northwest cuisine, gorgeous scenery, and there are some pretty amazing restaurants that you need to try.
I set off in the morning to begin this Seattle food tour in downtown Seattle.
Il Corvo - Known as one of the best and most affordable handmade pasta restaurants in the USA, Il Corvo is a small restaurant that serves amazing pastas. I had heard the line would get crazy, so I made sure to arrive early, and luckily I was first in line for the day. After waiting in line for about 45 minutes, they opened. They only have three main pastas a day, and so the easy choice is to just order them all. Today they happened to have rigatoni alla bolognese, paccheri, and fusilli, all of which were handmade and cooked al dente. My favorite pasta was the rigatoni alla bolognese, because when it comes to pasta I usually enjoy the tomato sauce variety the best. It was really good, and great gourmet food value for the price.
Price - $39.73 for everything
Seattle Fish Guys - Next on this best restaurants of Seattle food tour, we drove over to the Seattle Fish Guys. They are a family fish restaurants and market that used to be at Pike Place Market, but recently opened their own shop to have more flexibility and be able to make more food. They had seen some of my videos, so when we walked in the owners kindly took care of us and brought us a samplers platter of many of their signature dishes. Their food is incredible, and if you love seafood and fish, Seattle Fish Guys is a must eat in Seattle. Everything was good, but I particularly loved their seafood Cajun style gumbo and their smoked salmon belly. It proved to be such a huge meal that I honestly called it a day there, but there was still one more food I had to try on this food tour.
Thank you to the Seattle Fish Guys for this amazing meal!
Un Bien - There’s a long legend surrounding the Caribbean roast sandwiches at Un Bien, and I won’t get into all the details here. But to cut to the chase, Un Bien serves the original version, from the same family. They have quite an extensive menu of sandwiches, but I went straight for the Caribbean Roast, roast pork cooked until fall apart tender. It was delicious and a perfect way to finish off this Seattle food tour.
Price - $11.50
Thank you for watching this Seattle food tour - a few of what I think are the best restaurants in Seattle!
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By Mark

18 thoughts on “Seattle food tour – $9.95 gourmet pastas and smoked salmon best restaurants in seattle!”
  1. Avataaar/Circle Created with python_avatars ubbgn says:

    Fake acting and paid reviews without disclose them!

  2. Avataaar/Circle Created with python_avatars Annette Nicholls says:

    May be going to Seattle tomorrow and purposely looked up your Seattle food tour to figure out where my daughter and I should go for an early Mother’s Day together.

  3. Avataaar/Circle Created with python_avatars Akshay Vasandani says:

    Seems like || Corvo Pasta is now permanently closed 🙁

  4. Avataaar/Circle Created with python_avatars AndrycTV says:

    Where can you get geoduck in Seattle???

  5. Avataaar/Circle Created with python_avatars JCMJ Carb says:

    Great information. Seattle Fish Guys Poke bowls were amazing! Ate breakfast and lunch at Lowell's since we were there for 2 weeks. Lunch was even better. Il Corvor seems to be gone or have moved with new name maybe? We're gonna get to Un Bien on our next visit.

  6. Avataaar/Circle Created with python_avatars alanzlinsky says:

    The way you describe the food 🤤

  7. Avataaar/Circle Created with python_avatars Chosen144 says:

    First time I’ve ever heard Mark say he is full. You rule Mark

  8. Avataaar/Circle Created with python_avatars Aden pro says:

    Views at my time 11,08,636 I thinking 646 views and u not see like u see this in 2:01 pm and now it's 2:22 pm and I write this in 2:21 pm amen

  9. Avataaar/Circle Created with python_avatars Leo j Martin says:

    Eating RAW FISH, is OKAY, I would imagine, but I ONLY EXPERIMENTED EATING it on accident, so to speak. But SUSHI is fantastic. But with that huge platter of RAW FISH and seafood "I ESPECIALLY THEM HUGE SFALLOPS., I would prefer all of it FRIED in tempura batter.

  10. Avataaar/Circle Created with python_avatars Leo j Martin says:

    It trips me out how MICAHS hair grows very slow.

  11. Avataaar/Circle Created with python_avatars Leo j Martin says:

    Micah is a NATURAL BORN STAR. He is a beautiful baby. And a "VERY" WELL BEHAVED little boy. He is about the same age as my grandson.

  12. Avataaar/Circle Created with python_avatars Leo j Martin says:

    Mark has MICHEAL JACKSON TYPE OF FAME, and I don't think he was even trying to get that FAMOUS. WAY TO GO BRO.

  13. Avataaar/Circle Created with python_avatars Leo j Martin says:

    Al dente pasta is like eating it undercooked.

  14. Avataaar/Circle Created with python_avatars Leo j Martin says:

    I met a fantastic brother from SEATTLE when I lived in LOUISVILLE, KENTUCKY. HE TOLD ME living in Seattle is GREAT as long as you got a decent INCOME.

  15. Avataaar/Circle Created with python_avatars Leo j Martin says:

    Them scallops are RIDICULOUS.

  16. Avataaar/Circle Created with python_avatars Leo j Martin says:

    If my doctor told me that I could only ONE PARTICULAR TYPE of meat…or risk a VERY EARLY DEATH. AS MUCH AS I LOVE BEEF, CHICKEN, FROG LEGS, ALLIGATOR AND LAMB, I WOULD CHOOSE "SEAFOOD". Do you see the FOOD? WOW.

  17. Avataaar/Circle Created with python_avatars Leo j Martin says:

    Look at the baby checking everything out.

  18. Avataaar/Circle Created with python_avatars Amethyst Skeels says:

    Woot, Seattlite here <3 So glad you got to try the Salmon and Pastas that we have here. So many pasta based dishes and EVERYTHING that has good salmon, its here.

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