🎥Thai Food - 1.5 Years Waiting List: https://youtu.be/mYAICakUek4
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PAD THAI: We drove about an hour and a half outside of Bangkok to a province in Central Thailand called Ang Thong (อ่างทอง). We came to search out a lady who has been making Pad Thai for over 45 years, and she’s now over 85 years old. #PadThai #ThaiFood #streetfood
Pad Thai Ba Lek (ผัดไทยป้าเล็ก) https://goo.gl/maps/EMGbeKx8ovb7SVC4A - I loved the shop and the laid back atmosphere, in the countryside, surrounded by rice fields. As soon as we arrived and I started watching Ba Lek make her pad Thai, I could see there were many differences from the pad Thai normally cooked modern style in Bangkok. Her version didn’t included any shrimp or tofu (but instead tons of duck eggs), and it was a totally different school and method of cooking. Instead of being a dry stir fry, it was more of a wet juicy fry, or a simmer in palm sugar syrup and tamarind.
It was an honor to watch Ba Lek make pad Thai, her expertise, skill, and knowledge of how to cook it, was astounding.
I ordered the bigger sizes plate which included two duck eggs. Overall, the taste was extremely rich from the duck eggs and the amount of lard she used to fry it. It was very sweet, but then again, it wasn’t a sharp sweetness because she used only palm sugar, but it was balanced by the saltiness and tartness of the tamarind. The duck yolks and lard made it so filling and rich. Price - 35 THB ($1.13)
An amazing experience, and she’s a true hero of Pad Thai in Thailand.
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👕T-shirts and caps: https://migrationology.com/store/
🍌Mark Wiens Banana Chips - Worldwide Shipping Available Now: https://m.me/BananaJoe?ref=MarkWiens
PAD THAI: We drove about an hour and a half outside of Bangkok to a province in Central Thailand called Ang Thong (อ่างทอง). We came to search out a lady who has been making Pad Thai for over 45 years, and she’s now over 85 years old. #PadThai #ThaiFood #streetfood
Pad Thai Ba Lek (ผัดไทยป้าเล็ก) https://goo.gl/maps/EMGbeKx8ovb7SVC4A - I loved the shop and the laid back atmosphere, in the countryside, surrounded by rice fields. As soon as we arrived and I started watching Ba Lek make her pad Thai, I could see there were many differences from the pad Thai normally cooked modern style in Bangkok. Her version didn’t included any shrimp or tofu (but instead tons of duck eggs), and it was a totally different school and method of cooking. Instead of being a dry stir fry, it was more of a wet juicy fry, or a simmer in palm sugar syrup and tamarind.
It was an honor to watch Ba Lek make pad Thai, her expertise, skill, and knowledge of how to cook it, was astounding.
I ordered the bigger sizes plate which included two duck eggs. Overall, the taste was extremely rich from the duck eggs and the amount of lard she used to fry it. It was very sweet, but then again, it wasn’t a sharp sweetness because she used only palm sugar, but it was balanced by the saltiness and tartness of the tamarind. The duck yolks and lard made it so filling and rich. Price - 35 THB ($1.13)
An amazing experience, and she’s a true hero of Pad Thai in Thailand.
🎵MUSIC:
“Valium”
https://goo.gl/HwVjdo
🍌Banana Chips are available now worldwide!!
https://m.me/BananaJoe?ref=MarkWiens
👕Get t-shirts and caps:
https://migrationology.com/store/
📷Camera gear I use:
https://kit.com/markwiens/camera-video-gear
📱FOLLOW:
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology
Thai lady: “stirs wok”
Mark: “the mastery… the method”
Aww mark this is why we love you 😂
Where are the peanuts?
I'm sure this same dish is now 50-60 baht. Thailand is not cheap anymore after the pandemic like everywhere else. Everything in Thailand is more expensive.
chopsticks?
อร่อยมากครัย ไปตามรอยหม่อยถนัดแดรกครับ
Great video
Watching as I'm eating Pad Thai. 😆
บ้านผมเองของอร่อยครับ
Hats off to the lady….Amazing video Mark like always
looks great, but burning wood with paint on it makes it a no for me
Any updates on this location? I will be visiting in 3 weeks
What a treasure trove Mark! Amazing Thailand! Definitely one of the best countries to visit! Watching from the Philippines.
I want that T shirt! Love this dish!
Yuk, way too much sauce.
You amazing mark
Everything sounded good when Mark describes the authentic Pad Thai dish, except for the lard ingredient!